Flavours from the World of a Master Chef
Eyvind Hellstrøm og Anita Rennan
Smaken av Hellstrøms verden
J. M. Stenersen Forlag 2024
Non-Fiction / Cookbook
Winner of the award, Best Norwegian Cookbook of the Year 2024!
Welcome to Master Chef Hellstrøm’s world!
With enthusiasm and commitment, Eyvind Hellstrøm takes us to the places, people, food and flavors that he himself is inspired by.
With a great deal of passion and enthusiasm, he conveys a set of delicious recipes for dishes that you can cook yourself in your own kitchen.
“As much a masterpiece for foodies as it is a practical cookbook for unpretentious home cooks. … Enjoy every page.”
– Svein Lindin, Vinofil
“A work of magnificence . . . A book to enjoy on so many levels. This year’s winner”
– Tor Hammerø, Nettavisen
“The design is beautiful, the images are amazing, and the recipes are executed with elegance. This time, as well, it is possible for most people to prepare the food in their own kitchen.”
– Norli's Cookbook Prize 2024, from the Jury's citation