What should we eat?

This book is for those of you who wish to cook more food from nutritious ingredients, but don’t quite know where to start.

It is also an inspiration for those of you who are quite active in the kitchen, but who need a new refill of recipes that go on rotation in everyday life. We think that in our attempts to cook from scratch, we tend to set the bar too high. We have tried to set the bar at an easy achievable level but without compromising on either taste nor nutritional values!

The cookbook – What should we eat? is a practical sequel to Marit’s first book What and When should we eat? It gives you simple, nutritious, and tasty recipes. Here you will get inspiration and motivation to rediscover the good and tasty ingredients and to make food enjoyable in everyday life.